Portofino is the creation of our head roaster at Amokka Nordic Roasters. Ante carefully selects the best seasonal coffee beans from Brazil and Nicaragua for this blend and roasts it with a modern take.

The aim is to create a strong sweetness coffee with a long and pleasant aftertaste that still delivers those classical dark roast flavours.

“With 100% handpicked Arabica coffee beans, Portofino is our take on the traditional roast style of coffee,” says Ante.

High-quality beans from our partners Fazenda Progresso in Brazil and Finca Jesper in Nicaragua are blended to create a unique drinking experience. Our farmers’ expertise in producing great tasting coffee beans allowed us to roast these coffees in a way that gets the best out of a dark roast.

“The roasting process starts slow, at unusually low temperatures. This allows the coffees to evenly worm up before we turn our gas to the maximum to reach our end temperature in the shortest possible time,” explains Ante.

This approach produces a high sweetness coffee with a long and pleasant aftertaste that still delivers all of those classical dark roast flavours.

*** Special order. Allow 2-3 weeks for delivery.

Bag of 1kg

This Italian Blend is comprises 83% handpicked Arabica from Brazil and Nicaragua and 17% high-quality Robusta from Uganda.

Amokka roast it dark with a long development time to highlight the flavours.

You will get flavours of roast, chocolate and nuts with Gorgona coffee from Amokka.

Formely known as Italian Note

*** Special order. Allow 2-3 weeks for delivery.

1 kg bag

Nicaragua is grown in Dipilto-Jalapa Nueva Segovia on the Finca Pernille farm.

The Arabica beans are processed and dried on the farm before being shipped directly to Amokka roastery.

Here they roast it light to enhance the fruity and mild taste.

You will get flavours of fruit and nuts with Nicaragua coffee from Amokka.

*** Special order. Allow 2-3 weeks for delivery.

1 kg bag

Guatemala from the Aapicafi Cooperative is grown in the height of Canton Buenos Ares, Huehuetenango.

This 100% Arabica is washed coffee and roasted light to highlight the intense fruity taste.

You will get flavours of citrus fruit and chocolate with Guatemala coffee from Amokka

*** Special order. Allow 2-3 weeks for delivery.

1 kg bag

Peru is a light roasted, organic, single-origin coffee sourced directly from the Aproselva Cooperative in the mountainous and remote region of Pichanaki in Peru.

You will get flavours of dried fruit and sweetness with Peru coffee from Amokka.

Formely known as Green Note

*** Special order. Allow 2-3 weeks for delivery.

1 kg bag

Treehuggers Blend is made of seasonally selected organic coffee beans to give a fruity and chocolate experience.

You can enjoy this Medium roasted coffee like espresso or black coffee.

You will get flavours of fruit and chocolate with Treehuggers Blend coffee from Amokka.

*** Special order. Allow 2-3 weeks for delivery.

1 kg bag

Amokka Decaf

We select the best decaffeinated Arabica coffee beans from the season, creating a speciality decaf coffee tasting as good as its caffeinated counterparts.

With our medium roast, we assure a rich, sweet and long after taste.

You will get flavours of roast and nuts with Amokka Decaf coffee from Amokka.

*** Special order. Allow 2-3 weeks for delivery.

1 kg bag

Brazil is grown by one of the most impressive Brazilian coffee farms. This family-owned farm focus on high quality with their single-estate coffee.

Amokka roast the arabica beans light creating an extremely versatile coffee.

You will get flavours of fruit and sweetness with Brazilian coffee from Amokka.

Formely known as Red Cherry Note

*** Special order. Allow 2-3 weeks for delivery.

1 kg bag

City Roast  is a no-nonsense old school coffee.

A dark roasted coffee made up of 75% handpicked Arabica from Fazenda Progresso, Brazil and 25% high quality Robusta beans from Mityana Farmers, Uganda.

You will get flavours of roast, spices and nuts with City Roast coffee from Amokka.

*** Special order. Allow 2-3 weeks for delivery.

1 kg bag

El Salvador is sourced from Finca Carmen in Canton Galeano and processed at the local Cuzcachapa Cooporative.

This Arabica coffee is a washed processed coffee that we roast light to  highlight the sweetness and medium intensity.

You will get flavours of chocolate and dried fruit with El Salvador coffee from Amokka.

*** Special order. Allow 2-3 weeks for delivery.

1 kg bag